Fun with salads

Rainbow meals!This is the best way to get in as much colour into a healthy diet. Made with sauteed mushrooms, red bell peppers (capsicum), steamed corn and broccoli, kalamata olives, basil, rosemary, mint and grated paneer (cottage cheese) in a balsamic vinegar and lime juice vinaigrette. So we have black, white, green, yellow, browns and reds!! Ta-da!

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4 thoughts on “Fun with salads

  1. I bow down to you for your passion to cook. I find it the most dispensable chore ever; not so the greater, simply glorious activity of eating!

    The salad looks delectable!

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